American National Red Cross
The American Red Cross prevents and alleviates human suffering in the face of emergencies by mobilizing the power of volunteers and the generosity of donors.
World Central Kitchen, Inc.
Founded in 2010 by Chef José Andrés, World Central Kitchen (WCK) uses the power of food to heal communities and strengthen economies through times of crisis and beyond. WCK has created a new model for disaster response through its work helping devastated communities recover and establish resilient food systems.
Direct Relief is a medical relief organization, active in all 50 states and 80 countries, with a mission to improve the health and lives of people affected by poverty or emergency situations. Direct Relief earns a 100% fundraising efficiency rating from Forbes, tops Charity Navigator's list of the "10 Best Charities Everyone's Heard Of" and is named among "the world's most innovative companies in not-for-profit" by Fast Company Among other distinctions, Direct Relief received the 2014 CECP Director's Award, the President's Award from Esri for excellence in GIS mapping, and the Peter F. Drucker Award for Nonprofit Innovation.